June was definitely very transformative, and certainly an exciting month for all of us. What has been going on in the world for the last few months is connected with a wave of emotions, and I think we all need more self-care right now than ever. At this point I would also like to stress…
vegan
The best vegan recipes for BBQ season
Even as a vegan barbecue season can be fun! But what can be put on the grill? What should we pay attention to avoid toxic substances? And what should definitely not be missing? Find out here. Yeah, barbecue season is on. And with it also the annual question, what we, as vegetarians or vegans can…
Easy Cheesecake – vegan, glutenfree and low fat
Ready for a light cheesecake completely without milk, eggs, base or gluten? But with many nutritional values, proteins and a great combination of creamy vanilla and unbelievable freshness? Since you can already find two cheesecake recipes (simple cheesecake, protein cheesecake) on my blog, I thought there must be a third recipe. Of course, this one…
Sprouted Lentil Burger | vegan BBQ
I am proud to present the “Double Cheese Burger” – without cheese and not doubled! But with a nice eco-touch and lots of sprouts 🙂 Well what do you think about the exchange? If that’s too much of a healthy thing for you, you can simply integrate your own style and get started without rungs….
Oil-free potato wedges – healthy and crispy
In my book “Buddha Bowls” on my blog and on Youtube you can find some recipes for oil-free oven vegetables, oil-free Hasselback or oil-free tempeh. But after reading How not to Diet, I got great inspiration from Dr. Greger and here is a new recipe for you: oil-free potato wedges. You can find a video…
CBD Oil – top or flop?
Especially in recent years, the positive benefits of cannabidiol and the use of CBD oil have become more and more popular. If you are now shocked that you read a post about drugs on my blog, I can literally “calm you down”. Just read to the end and trust in #nodrugsneeded! Is CBD oil a…
Easy lemon cake – vegan, gluten-free, healthy
Juicy, soft and refreshing – yeees baby, we’re talking about lemon cake. And like everything on my blog, this cake is of course especially healthy and prepared only with the freshest ingredients :). As it happens, it is also free of refined sugar and oil, meaning completely care-free. As a sweetener I use dates, alternatively,…
Tarte flambée – vegan and healthy
And there it happened again, my real plan – the image of this perfect tarte flambée, the smell of comforting nostalgia – ruined by my weakness for healthy cooking and baking. Ad: in cooperation with Andros SO GOOD so Veggie Making plans has never made sense to me. Why this picture of the perfect tarte…
Circadian Rhythm – How to understand your internal clock
In my last blog post, I’ve told you that I would like to eat earlier during the day to lower my cholesterol. I will try to explain it to you in a little more detail. That’s why we are today talking about your miraculous circadian rhythm or how to understand your internal clock. What exactly…
Healthy Zucchini Brownies – vegan, glutenfree and oil-free
These simple and very chocolatey zucchini brownies taste like (healthy) chocolate heaven! Happy you that they are vegan, gluten-free and oil-free. Of course, you won’t taste the zucchini! HIDDEN VEGETABLES As you may know, I love to hide vegetables in my sweet dishes. It started with zucchini oats and eventually moved on to cauliflower overnight…
Vegan and Healthy – Best Bali Food Spots
Bali really is an absolute paradise for foodies, especially for vegans. Here are my recommendations for the best food spots in Bali. If you are looking for even more food spots, you can also have a look at my Canggu Guide. THE BEST FOOD SPOTS IN ULUWATU Single Fin – the most beautiful view Here…
My monthly Favorites in February 2020
February was pretty cold, wet and grey – warm chocolate, cafés as well as hot water bottles were my best friends 🙂 Sometimes that can really put a damper on the mood, can’t it? But somehow the whole thing is very cozy again. I finally got around to it, or rather I took the time…